The value of whole potato in human nutrition

Kon, Stanisław Kazimierz; Klein, Aniela

doi:10.1042/bj0220258

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Research Article| January 01 1928

The value of whole potato in human nutrition1

Stanisław Kazimierz Kon ;

Stanisław Kazimierz Kon

1The State School of Hygiene, Warsaw, Poland

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Aniela Klein

1The State School of Hygiene, Warsaw, Poland

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Biochem J (1928) 22 (1): 258–260.

https://doi.org/10.1042/bj0220258

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