Skip to Main Content

Isolation and characterization of a minor legumin and its constituent polypeptides from Pisum sativum (pea)

Biochem J (1988) 250 (3): 911–915.
This article has been cited by the following articles in journals that are participating in CrossRef Cited-by Linking.
  • G. Aguilar-Vázquez
  • G. Loarca-Piña
  • J.D. Figueroa-Cárdenas
  • S. Mendoza
Food Hydrocolloids (2018) 83: 173.
  • Y. Wakasa
  • L. Yang
  • S. Hirose
  • F. Takaiwa
Journal of Experimental Botany (2009) 60 (12): 3503.
  • Hancai Chen
  • Greg Bodulovic
  • Prudence J. Hall
  • Andy Moore
  • Thomas J. V. Higgins
  • Michael A. Djordjevic
  • Barry G. Rolfe
PROTEOMICS (2009) 9 (18): 4406.
  • S. K. Sathe
Critical Reviews in Biotechnology (2002) 22 (2): 175.
  • K. P. H�ger
  • H. Braun
  • A. Czihal
  • B. M�ller
  • H. B�umlein
Journal of Molecular Evolution (1995) 41 (4): 457.
  • Masaomi Arahira
  • Chikafusa Fukazawa
Plant Molecular Biology (1994) 25 (4): 597.
  • Zheng Bai-An
  • Yasuki Matsumura
  • Tomohiko Mori
Phytochemistry (1993) 33 (5): 989.
  • Lijun Yang
  • C Domoney
  • R Casey
  • TC Hall
Cell Research (1990) 1 (2): 153.
Close Modal

or Create an Account

Close Modal
Close Modal