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Issues

Lipids

Biochem J (1973) 131 (2): 177–185.

Proteins

Biochem J (1973) 131 (2): 187–190.
Biochem J (1973) 131 (2): 247–251.
Biochem J (1973) 131 (2): 253–256.
Biochem J (1973) 131 (2): 335–342.
Biochem J (1973) 131 (2): 425–428.

Enzymology

Biochem J (1973) 131 (2): 191–198.
Biochem J (1973) 131 (2): 199–209.
Biochem J (1973) 131 (2): 223–236.
Biochem J (1973) 131 (2): 237–246.
Biochem J (1973) 131 (2): 261–270.
Biochem J (1973) 131 (2): 271–274.
Biochem J (1973) 131 (2): 287–301.
Biochem J (1973) 131 (2): 303–313.
Biochem J (1973) 131 (2): 359–367.
Biochem J (1973) 131 (2): 369–374.
Biochem J (1973) 131 (2): 375–380.
Biochem J (1973) 131 (2): 381–388.
Biochem J (1973) 131 (2): 389–403.
Biochem J (1973) 131 (2): 415–416.
Biochem J (1973) 131 (2): 417–419.
Biochem J (1973) 131 (2): 421–423.

Small Molecules

Biochem J (1973) 131 (2): 211–221.
Biochem J (1973) 131 (2): 405–413.
Biochem J (1973) 131 (2): 429–432.

Nucleic Acids

Biochem J (1973) 131 (2): 257–259.
Biochem J (1973) 131 (2): 315–325.
Biochem J (1973) 131 (2): 327–333.

Intermolecular Organization

Biochem J (1973) 131 (2): 275–286.

Carbohydrates

Biochem J (1973) 131 (2): 343–350.
Biochem J (1973) 131 (2): 351–357.
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