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Volume 26, Issue 3

January 1932

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Front Matter
Table of Contents
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ISSN 0006-2936

In this Issue

Articles

Articles

Obituary Notice: Robert Stenhouse Williams (1871–1932)

Biochem J (1932) 26 (3): 537–538.

View Articletitled, Obituary Notice: Robert Stenhouse Williams (1871–1932)

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Structure and enzyme reactions: Action of salts in the systems: starch—amylase—proteins

George Baumgarten

Biochem J (1932) 26 (3): 539–542.

View Articletitled, Structure and enzyme reactions: Action of salts in the systems: starch—amylase—proteins

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Studies on the catalytic oxidation of uric acid

Zofja Dobrowolska

Biochem J (1932) 26 (3): 543–550.

View Articletitled, Studies on the catalytic oxidation of uric acid

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Is there a co-enzyme for urease?

James Batcheller Sumner; Joseph Stanley Kirk

Biochem J (1932) 26 (3): 551–554.

View Articletitled, Is there a co-enzyme for urease?

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Choleic acids

Harry Sobotka; Aaron Goldberg

Biochem J (1932) 26 (3): 555–568.

View Articletitled, Choleic acids

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The iodimetric method of determining lactose in milk

Joseph Fine

Biochem J (1932) 26 (3): 569–572.

View Articletitled, The iodimetric method of determining lactose in milk

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The biological decomposition of plant materials: The nature of the residual hemicelluloses of rotted straw

Arthur Geoffrey Norman

Biochem J (1932) 26 (3): 573–577.

View Articletitled, The biological decomposition of plant materials: The nature of the residual hemicelluloses of rotted straw

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Studies on the metabolism of animals on a carbohydrate-free diet: The effect of pitressin and pitocin on the distribution of fat and glycogen in the liver and muscles of albino rats

Alexander Hynd; Dorothy Lillie Rotter

Biochem J (1932) 26 (3): 578–585.

View Articletitled, Studies on the metabolism of animals on a carbohydrate-free diet: The effect of pitressin and pitocin on the distribution of fat and glycogen in the liver and muscles of albino rats

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A titrimetric method for the micro-determination of barium

Earl Judson King

Biochem J (1932) 26 (3): 586–589.

View Articletitled, A titrimetric method for the micro-determination of barium

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Wood cellulose: Methylation of the α-cellulose

David James Bell

Biochem J (1932) 26 (3): 590–597.

View Articletitled, Wood cellulose: Methylation of the α-cellulose

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Wood cellulose: The depolymerised celluloses of wood and cotton

David James Bell

Biochem J (1932) 26 (3): 598–608.

View Articletitled, Wood cellulose: The depolymerised celluloses of wood and cotton

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Wood cellulose: The “resistant portions.”

David James Bell

Biochem J (1932) 26 (3): 609–614.

View Articletitled, Wood cellulose: The “resistant portions.”

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A method for the determination of lactic acid production without destruction of the muscle

Colin Ashley Mawson; Arthur David Ritchie

Biochem J (1932) 26 (3): 615–618.

View Articletitled, A method for the determination of lactic acid production without destruction of the muscle

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The preparation of gonadotropic hormones from normal urine and urine of pregnancy

Casimir Funk; Peter Zefirow

Biochem J (1932) 26 (3): 619–621.

View Articletitled, The preparation of gonadotropic hormones from normal urine and urine of pregnancy

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Studies in the sulphur metabolism of the dog: The effect of isobarbituric acid on the excretion of neutral sulphur and ethereal sulphate

Norman Risborough Lawrie; Norman Wingate Pirie

Biochem J (1932) 26 (3): 622–623.

View Articletitled, Studies in the sulphur metabolism of the dog: The effect of isobarbituric acid on the excretion of neutral sulphur and ethereal sulphate

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The influence of glutathione on reduction and rotation of blood-filtrates

Juda Groen; Jacob Willem Meyer

Biochem J (1932) 26 (3): 624–632.

View Articletitled, The influence of glutathione on reduction and rotation of blood-filtrates

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The physico-chemical behaviour of lecithin: The capillary activity of lecithin-cholesterol dispersions

Robert Jones; William Cudmore McCullagh Lewis

Biochem J (1932) 26 (3): 633–637.

View Articletitled, The physico-chemical behaviour of lecithin: The capillary activity of lecithin-cholesterol dispersions

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Note on the capillary behaviour of glycine

Robert Jones; William Cudmore McCullagh Lewis

Biochem J (1932) 26 (3): 638–639.

View Articletitled, Note on the capillary behaviour of glycine

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The formation of enterokinase from a precursor in the pancreas

James Pace

Biochem J (1932) 26 (3): 640–649.

View Articletitled, The formation of enterokinase from a precursor in the pancreas

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The chemistry of cooking: On the critical temperature in cooking the sweet potato

Osamu Sinoda; Suzu Kodera

Biochem J (1932) 26 (3): 650–657.

View Articletitled, The chemistry of cooking: On the critical temperature in cooking the sweet potato

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Essential oils and heat absorption

Hugh Nicol

Biochem J (1932) 26 (3): 658–665.

View Articletitled, Essential oils and heat absorption

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The oxidation of vitamin A in vitro. Influence of the solvent

William John Dann

Biochem J (1932) 26 (3): 666–678.

View Articletitled, The oxidation of vitamin A in vitro. Influence of the solvent

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A stock diet for rats bred for vitamin tests

Katharine Hope Coward; Marjorie Ruth Cambden; Eva Maud Lee

Biochem J (1932) 26 (3): 679–690.

View Articletitled, A stock diet for rats bred for vitamin tests

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Variation in growth response of rats in vitamin A tests compared with the variation in rats growing normally

Katharine Hope Coward

Biochem J (1932) 26 (3): 691–703.

View Articletitled, Variation in growth response of rats in vitamin A tests compared with the variation in rats growing normally

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The vitamin C content of sheep-liver; with observations on the effects of freezing and storage

Judith Isobel Mills

Biochem J (1932) 26 (3): 704–711.

View Articletitled, The vitamin C content of sheep-liver; with observations on the effects of freezing and storage

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Hydrogenlyases: Bacterial enzymes liberating molecular hydrogen

Marjory Stephenson; Leonard Hubert Stickland

Biochem J (1932) 26 (3): 712–724.

View Articletitled, Hydrogenlyases: Bacterial enzymes liberating molecular hydrogen

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Oxidations by the brain

Juda Hirsch Quastel; Arnold Herbert Maurice Wheatley

Biochem J (1932) 26 (3): 725–744.

View Articletitled, Oxidations by the brain

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Blood-urea changes in abnormal mental states after the administration of amino-acid

Madeline Rose Lockwood; Daniel Richard Davies

Biochem J (1932) 26 (3): 745–752.

View Articletitled, Blood-urea changes in abnormal mental states after the administration of amino-acid

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The determination of pyruvic acid

Edwin Martin Case

Biochem J (1932) 26 (3): 753–758.

View Articletitled, The determination of pyruvic acid

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The origin of pyruvic acid in muscle

Edwin Martin Case

Biochem J (1932) 26 (3): 759–771.

View Articletitled, The origin of pyruvic acid in muscle

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The absorption of milk precursors by the mammary gland: The relation of amino-acid absorption to protein synthesis

Janet Henderson Blackwood

Biochem J (1932) 26 (3): 772–777.

View Articletitled, The absorption of milk precursors by the mammary gland: The relation of amino-acid absorption to protein synthesis

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The absorption of milk precursors by the mammary gland: Aspects of the phosphorus metabolism of the mammary gland

Janet Henderson Blackwood; John Dempster Stirling

Biochem J (1932) 26 (3): 778–784.

View Articletitled, The absorption of milk precursors by the mammary gland: Aspects of the phosphorus metabolism of the mammary gland

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The reduction of glutathione by a liver system

Philip Jocelyn George Mann

Biochem J (1932) 26 (3): 785–790.

View Articletitled, The reduction of glutathione by a liver system

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Autoxidation of the fatty acids: The oxygen uptake of elaidic, oleic and stearic acids

George William Ellis

Biochem J (1932) 26 (3): 791–800.

View Articletitled, Autoxidation of the fatty acids: The oxygen uptake of elaidic, oleic and stearic acids

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A method for the isolation of guanidine

John Adamson Saunders

Biochem J (1932) 26 (3): 801–813.

View Articletitled, A method for the isolation of guanidine

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The production of vitamin D in a glow discharge

Frederic Anderton Askew; Robert Benedict Bourdillon; Thomas Arthur Webster

Biochem J (1932) 26 (3): 814.

View Articletitled, The production of vitamin D in a glow discharge

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A note on the isolation of ergothioneine from blood

Stanley William Williamson; Norman Urquhart Meldrum

Biochem J (1932) 26 (3): 815–816.

View Articletitled, A note on the isolation of ergothioneine from blood

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The reduction of glutathione in mammalian erythrocytes

Norman Urquhart Meldrum

Biochem J (1932) 26 (3): 817–828.

View Articletitled, The reduction of glutathione in mammalian erythrocytes

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The proportion of skeletal tissues in insects

Patrick Alfred Buxton

Biochem J (1932) 26 (3): 829–832.

View Articletitled, The proportion of skeletal tissues in insects

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The biochemistry of aluminium: Effect of aluminium on growth and reproduction in the rat. IV. The occurrence of aluminium in the thyroid. V. Intestinal absorption of aluminium in the rabbit

Kenneth Mackenzie

Biochem J (1932) 26 (3): 833–845.

View Articletitled, The biochemistry of aluminium: Effect of aluminium on growth and reproduction in the rat. IV. The occurrence of aluminium in the thyroid. V. Intestinal absorption of aluminium in the rabbit

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Effect of associated growth on forms of lactic acid produced by certain bacteria

Edward Lawrie Tatum; William Harold Peterson; Edwin Broun Fred

Biochem J (1932) 26 (3): 846–852.

View Articletitled, Effect of associated growth on forms of lactic acid produced by certain bacteria

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The inception of blood clotting

Eva Armitage; John William Pickering; Shiam Narain Mathur

Biochem J (1932) 26 (3): 853–864.

View Articletitled, The inception of blood clotting

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The chemical nature of vitamin C

Joseph Louis Svirbely; Albert Szent-Györgyi

Biochem J (1932) 26 (3): 865–870.

View Articletitled, The chemical nature of vitamin C

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The antiscorbutic fraction of lemon juice. X

Sydney Walgate Johnson; Sylvester Solomon Zilva

Biochem J (1932) 26 (3): 871–888.

View Articletitled, The antiscorbutic fraction of lemon juice. X

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The hyperglycaemia of cancer

Gladys Estelle Woodward; Edith Geraldine Fry

Biochem J (1932) 26 (3): 889–897.

View Articletitled, The hyperglycaemia of cancer

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Choleic acids: Keto-enol tautomerism and co-ordination compounds

Harry Sobotka; Jos Kahn

Biochem J (1932) 26 (3): 898–904.

View Articletitled, Choleic acids: Keto-enol tautomerism and co-ordination compounds

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Choleic acids: The separation of optical antipodes by means of co-ordination compounds

Harry Sobotka; Aaron Goldberg

Biochem J (1932) 26 (3): 905–909.

View Articletitled, Choleic acids: The separation of optical antipodes by means of co-ordination compounds

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Influence of guanidine and its derivatives on the action of amylase

Edmund Marceli Mystkowski

Biochem J (1932) 26 (3): 910–914.

View Articletitled, Influence of guanidine and its derivatives on the action of amylase

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