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Volume 73, Issue 1

September 1959

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ISSN 0006-2936

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Proceedings
Correction

Articles

Steps in the oxidation of xanthine to uric acid catalysed by milk xanthine oxidase

H. Gutfreund; J. M. Sturtevant

Biochem J (1959) 73 (1): 1–6.

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The activation of an arylsulphatase from ox liver by chloride and other anions

E. C. Webb; Patricia F. W. Morrow

Biochem J (1959) 73 (1): 7–15.

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The mechanism of action of chlorpromazine. 2. Reduced diphosphopyridine nucleotide–cytochrome c reductase and coupled phosphorylation

M. J. R. Dawkins; J. D. Judah; K. R. Rees

Biochem J (1959) 73 (1): 16–23.

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Incorporation of dl-[1−¹⁴C]leucine and [1−¹⁴C]isovaleric acid into milk constituents by the perfused cow's udder

R. Verbeke; Monique Lauryssens; G. Peeters; A T James

Biochem J (1959) 73 (1): 24–29.

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Isolation of lombricine and its enzymic phosphorylation

Radha Pant

Biochem J (1959) 73 (1): 30–33.

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Pepsin-catalysed transpeptidation of the amino-transfer type

Hava Neumann; Y. Levin; A. Berger; E. Katchalski

Biochem J (1959) 73 (1): 33–41.

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Biochemical adaptation as a response to exercise. 1. Effect of swimming on the levels of lactic dehydrogenase, malic dehydrogenase and phosphorylase in muscles of 8-, 11- and 15-week-old rats

M. K. Gould; W. A. Rawlinson

Biochem J (1959) 73 (1): 41–44.

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Biochemical adaptation as a response to exercise. 2. Adenosine triphosphatase and creatine phosphokinase activity in muscles of exercised rats

W. A. Rawlinson; M. K. Gould

Biochem J (1959) 73 (1): 44–48.

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Enzymes of the pentose phosphate pathway in the mung-bean seedling

Maharani Chakravorty; D. P. Burma

Biochem J (1959) 73 (1): 48–53.

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The metabolism of exogenous ¹⁴C-labelled 5-hydroxytryptamine in rats

Dina Keglević; Z. Supek; S. Kveder; Sonja Iskrić; S. Kečkeš; Alemka Kisić

Biochem J (1959) 73 (1): 53–60.

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The effect of hypophysectomy of the rat and of treatment with growth hormone on the incorporation of amino acids into liver proteins in a cell-free system

A Korner

Biochem J (1959) 73 (1): 61–71.

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Incorporation of sodium [1−¹⁴C]hexanoate and sodium hydrogen [¹⁴C]carbonate into milk constituents by the perfused cow's udder

Monique Lauryssens; R. Verbeke; G. Peeters; Agnes Donck

Biochem J (1959) 73 (1): 71–75.

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Parapepsins: two proteolytic enzymes associated with porcine pepsin

A P Ryle; R R Porter

Biochem J (1959) 73 (1): 75–86.

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The denaturation of ovalbumin. Changes in optical rotation, extinction and viscosity during serial denaturation in solutions of urea

F. S. Steven; G. R. Tristram

Biochem J (1959) 73 (1): 86–90.

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Kinetics and equilibria in systems containing haem, carbon monoxide and pyridine

M. H. Smith

Biochem J (1959) 73 (1): 90–101.

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The preparation and some properties of myoglobin containing meso- and deutero-haem

M. H. Smith; Q. H. Gibson

Biochem J (1959) 73 (1): 101–106.

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The lipids of whole blood. 1. Lipid biosynthesis in human blood in vitro

A T James; J. E. Lovelock; Joan P. W. Webb

Biochem J (1959) 73 (1): 106–115.

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The localization of ¹³¹I in biosynthetically labelled [¹³¹I]thyroxine

L. G. Plaskett

Biochem J (1959) 73 (1): 115–119.

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The hydrolysis of rabbit γ-globulin and antibodies with crystalline papain

R R Porter

Biochem J (1959) 73 (1): 119–127.

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The N-acetylation and estimation of hexosamines

G. A. Levvy; A. McAllan

Biochem J (1959) 73 (1): 127–132.

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Studies on the phosphoproteins of brain: the intracellular localization in brain of a phosphoprotein involved in the metabolic response of cortical slices to electrical stimulation

P J Heald

Biochem J (1959) 73 (1): 132–141.

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Comparative studies of ‘bile salts’. 12. Application to a problem of rodent classification: bile salts of the cutting-grass, Thryonomys swinderianus

G. A. D. Haslewood; A. U. Ogan

Biochem J (1959) 73 (1): 142–144.

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Studies of sebum. 9. Further studies of the composition of the unsaponifiable matter of human-forearm ‘sebum’

Barbara Boughton; V. R. Wheatley

Biochem J (1959) 73 (1): 144–149.

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The inhibition of bacteriophage multiplication by proflavine and its reversal by certain polyamines

D. Kay

Biochem J (1959) 73 (1): 149–154.

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The differential effect of arginine and canavanine on growth and enzyme formation in Staphylococcus aureus 524 SC

M H Richmond

Biochem J (1959) 73 (1): 155–167.

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The spectrophotometric determination of protein at 210mμ

M. P. Tombs; Felicity Souter; N. F. Maclagan

Biochem J (1959) 73 (1): 167–171.

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Some properties of uterus actomyosin and myofilaments

D. M. Needham; J. M. Williams

Biochem J (1959) 73 (1): 171–181.

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The chemistry of xanthine oxidase. 4. The problems of enzyme inactivation and stabilization

F. Bergel; R C Bray

Biochem J (1959) 73 (1): 182–192.

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The chemistry of xanthine oxidase. 5. Electron-spin resonance of xanthine oxidase solutions

R C Bray; B. G. Malmström; T. Vänngård

Biochem J (1959) 73 (1): 193–197.

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Metabolism of xylose by the lens. 2. Rat lens in vivo and in vitro

Ruth Van Heyningen

Biochem J (1959) 73 (1): 197–207.

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Proceedings

Proceedings of the Biochemical Society

Biochem J (1959) 73 (1): 1P–22P.

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Correction

The isolation and characterization of acetylcholine-containing particles from brain

Biochem J (1959) 73 (1): i6.

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Nanobody generation and structural characterization of Plasmodium falciparum 6-cysteine protein Pf12p

Altered structure and dynamics of pathogenic cytochrome c variants correlate with increased apoptotic activity

An evolutionary non-conserved motif in Helicobacter pylori arginase mediates positioning of the loop containing the catalytic residue for catalysis

Investigation of action pattern of a novel chondroitin sulfate/dermatan sulfate 4-O-endosulfatase

Development of a multiplexed targeted mass spectrometry assay for LRRK2-phosphorylated Rabs and Ser910/Ser935 biomarker sites

Articles

Steps in the oxidation of xanthine to uric acid catalysed by milk xanthine oxidase

The activation of an arylsulphatase from ox liver by chloride and other anions

The mechanism of action of chlorpromazine. 2. Reduced diphosphopyridine nucleotide–cytochrome c reductase and coupled phosphorylation

Incorporation of dl-[1−¹⁴C]leucine and [1−¹⁴C]isovaleric acid into milk constituents by the perfused cow's udder

Isolation of lombricine and its enzymic phosphorylation

Pepsin-catalysed transpeptidation of the amino-transfer type

Biochemical adaptation as a response to exercise. 1. Effect of swimming on the levels of lactic dehydrogenase, malic dehydrogenase and phosphorylase in muscles of 8-, 11- and 15-week-old rats

Biochemical adaptation as a response to exercise. 2. Adenosine triphosphatase and creatine phosphokinase activity in muscles of exercised rats

Enzymes of the pentose phosphate pathway in the mung-bean seedling

The metabolism of exogenous ¹⁴C-labelled 5-hydroxytryptamine in rats

The effect of hypophysectomy of the rat and of treatment with growth hormone on the incorporation of amino acids into liver proteins in a cell-free system

Incorporation of sodium [1−¹⁴C]hexanoate and sodium hydrogen [¹⁴C]carbonate into milk constituents by the perfused cow's udder

Parapepsins: two proteolytic enzymes associated with porcine pepsin

The denaturation of ovalbumin. Changes in optical rotation, extinction and viscosity during serial denaturation in solutions of urea

Kinetics and equilibria in systems containing haem, carbon monoxide and pyridine

The preparation and some properties of myoglobin containing meso- and deutero-haem

The lipids of whole blood. 1. Lipid biosynthesis in human blood in vitro

The localization of ¹³¹I in biosynthetically labelled [¹³¹I]thyroxine

The hydrolysis of rabbit γ-globulin and antibodies with crystalline papain

The N-acetylation and estimation of hexosamines

Studies on the phosphoproteins of brain: the intracellular localization in brain of a phosphoprotein involved in the metabolic response of cortical slices to electrical stimulation

Comparative studies of ‘bile salts’. 12. Application to a problem of rodent classification: bile salts of the cutting-grass, Thryonomys swinderianus

Studies of sebum. 9. Further studies of the composition of the unsaponifiable matter of human-forearm ‘sebum’

The inhibition of bacteriophage multiplication by proflavine and its reversal by certain polyamines

The differential effect of arginine and canavanine on growth and enzyme formation in Staphylococcus aureus 524 SC

The spectrophotometric determination of protein at 210mμ

Some properties of uterus actomyosin and myofilaments

The chemistry of xanthine oxidase. 4. The problems of enzyme inactivation and stabilization

The chemistry of xanthine oxidase. 5. Electron-spin resonance of xanthine oxidase solutions

Metabolism of xylose by the lens. 2. Rat lens in vivo and in vitro

Proceedings

Proceedings of the Biochemical Society

Correction

The isolation and characterization of acetylcholine-containing particles from brain

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