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1-17 of 17
Harold Ward Dudley
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Articles
Intermediary carbohydrate metabolism: The effect of sodium iodoacetate on glyoxalase
Available to Purchase
Journal:
Biochemical Journal
Biochem J (1931) 25 (2): 439–445.
Published: 01 January 1931
Articles
Observations on acetylcholine
Available to Purchase
Journal:
Biochemical Journal
Biochem J (1929) 23 (5): 1064–1074.
Published: 01 January 1929
Articles
The Constitution and Synthesis of Spermidine, a Newly Discovered Base Isolated from Animal Tissues
Available to Purchase
Journal:
Biochemical Journal
Biochem J (1927) 21 (1): 97–103.
Published: 01 January 1927
Articles
The Intermediary Metabolism of Carbohydrates. Glyoxalase Content of Rabbit's Muscle
Available to Purchase
Journal:
Biochemical Journal
Biochem J (1926) 20 (2): 314–320.
Published: 01 January 1926
Articles
The Chemical Constitution of Spermine: Structure and Synthesis
Available to Purchase
Journal:
Biochemical Journal
Biochem J (1926) 20 (5): 1082–1094.
Published: 01 January 1926
Articles
A Synthesis of N -Methylputrescine and of Putrescine
Available to Purchase
Journal:
Biochemical Journal
Biochem J (1925) 19 (5): 845–849.
Published: 01 January 1925
Articles
The Chemical Constitution of Spermine: The Methylation of Spermine
Available to Purchase
Journal:
Biochemical Journal
Biochem J (1925) 19 (6): 1032–1033.
Published: 01 January 1925
Articles
Notes on Spermine
Available to Purchase
Journal:
Biochemical Journal
Biochem J (1925) 19 (6): 1034–1036.
Published: 01 January 1925
Articles
Insulin from the Cod Fish: The Direct Application of Picric Acid to the Islet Tissue
Available to Purchase
Journal:
Biochemical Journal
Biochem J (1924) 18 (3-4): 665–668.
Published: 01 January 1924
Articles
The Chemical Constitution of Spermine. I. The Isolation of Spermine from Animal Tissues, and the Preparation of its Salts
Available to Purchase
Journal:
Biochemical Journal
Biochem J (1924) 18 (6): 1263–1272.
Published: 01 January 1924
Articles
Improvements in the Preparation of Insulin. Alkaline Extraction of Pancreas
Available to Purchase
Journal:
Biochemical Journal
Biochem J (1924) 18 (1): 147–150.
Published: 01 January 1924
Articles
The Purification of Insulin and some of its Properties
Available to Purchase
Journal:
Biochemical Journal
Biochem J (1923) 17 (3): 376–390.
Published: 01 January 1923
Articles
The Effect of Insulin on the Glycogen in the Tissues of Normal Animals
Available to Purchase
Journal:
Biochemical Journal
Biochem J (1923) 17 (3): 435–438.
Published: 01 January 1923
Articles
A Method for the Preparation and Recrystallisation of Oxyhaemoglobin
Available to Purchase
Journal:
Biochemical Journal
Biochem J (1921) 15 (4): 487–488.
Published: 01 January 1921
Articles
The Proteins of Cow's Colostrum. Part I. The Relation between the Euglobulin and Pseudoglobulin of Cow's Colostrum
Available to Purchase
Journal:
Biochemical Journal
Biochem J (1918) 12 (4): 339–350.
Published: 01 January 1918
Articles
The Quantitative Determination of Glyoxalase in the Blood and some of its Applications
Available to Purchase
Journal:
Biochemical Journal
Biochem J (1915) 9 (2): 253–259.
Published: 01 June 1915
Articles
The Specificity of Caseinogens. A Comparative Study of the Caseinogens of the Cow and the Sheep
Available to Purchase
Journal:
Biochemical Journal
Biochem J (1915) 9 (1): 97–102.
Published: 01 March 1915