Skip Nav Destination
Close Modal
Update search
Filter
- Title
- Author
- Author Affiliations
- Full Text
- Abstract
- Keyword
- DOI
- ISSN
- EISSN
- Issue
- Volume
- References
Filter
- Title
- Author
- Author Affiliations
- Full Text
- Abstract
- Keyword
- DOI
- ISSN
- EISSN
- Issue
- Volume
- References
Filter
- Title
- Author
- Author Affiliations
- Full Text
- Abstract
- Keyword
- DOI
- ISSN
- EISSN
- Issue
- Volume
- References
Filter
- Title
- Author
- Author Affiliations
- Full Text
- Abstract
- Keyword
- DOI
- ISSN
- EISSN
- Issue
- Volume
- References
Filter
- Title
- Author
- Author Affiliations
- Full Text
- Abstract
- Keyword
- DOI
- ISSN
- EISSN
- Issue
- Volume
- References
Filter
- Title
- Author
- Author Affiliations
- Full Text
- Abstract
- Keyword
- DOI
- ISSN
- EISSN
- Issue
- Volume
- References
NARROW
Format
Article Type
Date
Availability
1-5 of 5
K Brew
Close
Follow your search
Access your saved searches in your account
Would you like to receive an alert when new items match your search?
Sort by
Articles
Involvement of a region near valine-69 of tissue inhibitor of metalloproteinases (TIMP)-1 in the interaction with matrix metalloproteinase 3 (stromelysin 1)
Available to Purchase
Journal:
Biochemical Journal
Biochem J (1997) 325 (1): 163–167.
Published: 01 July 1997
Articles
Purification and characterization of the seven cyanogen bromide fragments of human serum transferrin
Available to Purchase
Journal:
Biochemical Journal
Biochem J (1974) 139 (1): 163–168.
Published: 01 April 1974
Articles
The structure and regulation of the lactose synthetase system
Available to Purchase
Journal:
Biochemical Journal
Biochem J (1972) 130 (1): 2P–3P.
Published: 01 November 1972
Articles
The characterization of the whey proteins of guinea-pig milk. The isolation and properties of α-lactalbumin
Available to Purchase
Journal:
Biochemical Journal
Biochem J (1967) 102 (1): 258–264.
Published: 01 January 1967
Articles
Studies on the biosynthesis of protein by lactating guinea-pig mammary gland. Characteristics of the synthesis of α-lactalbumin and total protein by slices and cell-free systems
Available to Purchase
Journal:
Biochemical Journal
Biochem J (1967) 102 (1): 265–274.
Published: 01 January 1967