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Keywords: antifreeze protein
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Articles
Journal:
Biochemical Journal
Biochem J (2020) 477 (17): 3271–3286.
Published: 10 September 2020
...Qilu Ye; Robert Eves; Robert L. Campbell; Peter L. Davies Antifreeze proteins (AFPs) are characterized by their ability to adsorb to the surface of ice crystals and prevent any further crystal growth. AFPs have independently evolved for this purpose in a variety of organisms that encounter...
Includes: Supplementary data
Articles
Christopher P. Garnham, Jack A. Gilbert, Christopher P. Hartman, Robert L. Campbell, Johanna Laybourn-Parry, Peter L. Davies
Journal:
Biochemical Journal
Biochem J (2008) 411 (1): 171–180.
Published: 13 March 2008
...Christopher P. Garnham; Jack A. Gilbert; Christopher P. Hartman; Robert L. Campbell; Johanna Laybourn-Parry; Peter L. Davies AFPs (antifreeze proteins) are produced by many organisms that inhabit ice-laden environments. They facilitate survival at sub-zero temperatures by binding to, and inhibiting...
Articles
Journal:
Biochemical Journal
Biochem J (2004) 377 (3): 589–595.
Published: 01 February 2004
...Dang-Quan ZHANG; Bing LIU; Dong-Ru FENG; Yan-Ming HE; Shu-Qi WANG; Hong-Bin WANG; Jin-Fa WANG The ~24-amino-acid leucine-rich tandem repeat motif (PXXXXXLXXLXXLXLSXNXLXGXI) of carrot antifreeze protein comprises most of the processed protein and should contribute at least partly to the ice-binding...