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Keywords: heat stability
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Biochem J (2009) 418 (2): 369–378.
Published: 11 February 2009
..., purified and characterized TBNAT (NAT from M. tuberculosis ) and HsaD (2-hydroxy-6-oxo-6-phenylhexa-2,4-dienoic acid hydrolase) from M. tuberculosis . Both proteins demonstrated remarkable heat stability with TBNAT and HsaD retaining >95% of their activity after incubation at 60 °C for 30 min. The first...
Includes: Supplementary data