The incorporation of glycophorin into phospholipid liposomes: effect of acyl chain length on lectin agglutination

GOODWIN, G. C.; HAMMOND, K.; LYLE, I.; JONES, M. N.

doi:10.1042/bst0100047

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Conference Article| February 01 1982

The incorporation of glycophorin into phospholipid liposomes: effect of acyl chain length on lectin agglutination

G. C. GOODWIN;

G. C. GOODWIN *

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K. HAMMOND;

K. HAMMOND

†Department of Biochemistry, University of Manchester, Manchester, M13 9PL, U.K.

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I. LYLE;

I. LYLE

‡Unilever Research Laboratory, Port Sunlight, The Wirral, Merseyside, U.K.

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M. N. JONES

†Department of Biochemistry, University of Manchester, Manchester, M13 9PL, U.K.

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Biochem Soc Trans (1982) 10 (1): 47–48.

https://doi.org/10.1042/bst0100047

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