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Conference Article| December 01 1989

IgG subclasses to specific food proteins in human adults

R. MORRIS;

R. MORRIS

1Department of Biochemistry, University of Surrey, Guildford, Surrey GU2 5XH, U.K.

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S. M. HAMPTON;

S. M. HAMPTON

1Department of Biochemistry, University of Surrey, Guildford, Surrey GU2 5XH, U.K.

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J. B. MORGAN;

J. B. MORGAN

1Department of Biochemistry, University of Surrey, Guildford, Surrey GU2 5XH, U.K.

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V. MARKS

V. MARKS

1Department of Biochemistry, University of Surrey, Guildford, Surrey GU2 5XH, U.K.

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Author and article information

Publisher: Portland Press Ltd

Received: June 19 1989

Online ISSN: 1470-8752

Print ISSN: 0300-5127

© 1989 Biochemical Society

1989

Biochem Soc Trans (1989) 17 (6): 1060–1061.

https://doi.org/10.1042/bst0171060

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