Measurement of the pH-Gradient in Staphylococcus aureus and its Relationship to Amino Acid Uptake

HORNE, TIMOTHY R.; HAMILTON, W. ALLAN

doi:10.1042/bst0020941

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Conference Article| October 01 1974

Measurement of the pH-Gradient in Staphylococcus aureus and its Relationship to Amino Acid Uptake

TIMOTHY R. HORNE;

TIMOTHY R. HORNE

1Unit of Microbiology, Department of Biochemistry, Marischal College, University of Aberdeen, Aberdeen AB9 lAS, U.K.

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W. ALLAN HAMILTON

1Unit of Microbiology, Department of Biochemistry, Marischal College, University of Aberdeen, Aberdeen AB9 lAS, U.K.

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Author and article information

Publisher: Portland Press Ltd

Online ISSN: 1470-8752

Print ISSN: 0300-5127

1974

Biochem Soc Trans (1974) 2 (5): 941.

https://doi.org/10.1042/bst0020941

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Measurement of the pH-Gradient in Staphylococcus aureus and its Relationship to Amino Acid Uptake