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Conference Article|
February 01 1995
Salt sensitivity and arginine toxicity in Aspergillus nidulans
DARREN J. CLEMENT
;
DARREN J. CLEMENT
1
School of Applied Sciences, University of Wolverhampton, Wulfruna Street, Wolverhampton, WV1 1LY, U.K.
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NICOLA A. ATTWELL
;
NICOLA A. ATTWELL
1
School of Applied Sciences, University of Wolverhampton, Wulfruna Street, Wolverhampton, WV1 1LY, U.K.
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MICHELE S STANLEY
;
MICHELE S STANLEY
1
School of Applied Sciences, University of Wolverhampton, Wulfruna Street, Wolverhampton, WV1 1LY, U.K.
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NICHOLAS J. W. CLIPSON
;
NICHOLAS J. W. CLIPSON
1
School of Applied Sciences, University of Wolverhampton, Wulfruna Street, Wolverhampton, WV1 1LY, U.K.
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PAUL HOOLEY
;
PAUL HOOLEY
1
School of Applied Sciences, University of Wolverhampton, Wulfruna Street, Wolverhampton, WV1 1LY, U.K.
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DARON A. FINCHAM
DARON A. FINCHAM
1
School of Applied Sciences, University of Wolverhampton, Wulfruna Street, Wolverhampton, WV1 1LY, U.K.
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Biochem Soc Trans (1995) 23 (1): 24S.
Citation
DARREN J. CLEMENT, NICOLA A. ATTWELL, MICHELE S STANLEY, NICHOLAS J. W. CLIPSON, PAUL HOOLEY, DARON A. FINCHAM; Salt sensitivity and arginine toxicity in Aspergillus nidulans. Biochem Soc Trans 1 February 1995; 23 (1): 24S. doi: https://doi.org/10.1042/bst023024s
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