Folding and activity of glycoenzymes is dependent on the lectins calnexin and calreticulin

Petrescu, S. M.; Branza-Nichita, N.; Petrescu, A. J.; Negroiu, G.; Piatt, F. M.; Wormald, M.; Dwek, R. A.

doi:10.1042/bst028a124b

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Conference Abstract| October 01 2000

Folding and activity of glycoenzymes is dependent on the lectins calnexin and calreticulin

S. M. Petrescu;

S. M. Petrescu

#Institute of Biochemistry, Romanian Academy, Splaiul Independentei 296, 77700 Bucharest, Romania

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N. Branza-Nichita;

N. Branza-Nichita

#Institute of Biochemistry, Romanian Academy, Splaiul Independentei 296, 77700 Bucharest, Romania

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A. J. Petrescu;

A. J. Petrescu

#Institute of Biochemistry, Romanian Academy, Splaiul Independentei 296, 77700 Bucharest, Romania

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G. Negroiu;

G. Negroiu

#Institute of Biochemistry, Romanian Academy, Splaiul Independentei 296, 77700 Bucharest, Romania

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F. M. Piatt;

F. M. Piatt

*Oxford Glycobiology Institute, Department of Biochemistry, University of Oxford, South Parks Road, OX1 3QU, Oxford, UK

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M. Wormald;

M. Wormald

*Oxford Glycobiology Institute, Department of Biochemistry, University of Oxford, South Parks Road, OX1 3QU, Oxford, UK

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R. A. Dwek

*Oxford Glycobiology Institute, Department of Biochemistry, University of Oxford, South Parks Road, OX1 3QU, Oxford, UK

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Author and article information

Publisher: Portland Press Ltd

Online ISSN: 1470-8752

Print ISSN: 0300-5127

2000

Biochem Soc Trans (2000) 28 (5): A124.

https://doi.org/10.1042/bst028a124b

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