Emerging evidence has shown that an abnormal postprandial accumulation of dietary fat is atherogenic. However, there is a lack of data describing the mechanisms for accumulation of triacylglycerol (TAG) in the postprandial period. There is therefore a need to establish a specific measure of the kinetics of endogenous and exogenous TAG in the postprandial period.
Measurement of endogenous and exogenous triacylglycerol kinetics in the fed and fasted states
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F. Sun, M. Stolinski, F. Shojaee-Moradie, A.M. Umpleby; Measurement of endogenous and exogenous triacylglycerol kinetics in the fed and fasted states. Biochem Soc Trans 1 June 2007; 35 (3): 482–483. doi: https://doi.org/10.1042/BST0350482
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