Effect of Various Nucleotide and Protein Factors on the Capacity of the Liver Microsomal Fractions and Ribosomes to Incorporate Labelled Amino Acids into Protein in vitro

NIEVEL, JOHN G.; BRAY, PENELOPE J.

doi:10.1042/bst0040512

Skip Nav Destination

Article navigation

Conference Article| June 01 1976

Effect of Various Nucleotide and Protein Factors on the Capacity of the Liver Microsomal Fractions and Ribosomes to Incorporate Labelled Amino Acids into Protein in vitro

JOHN G. NIEVEL;

JOHN G. NIEVEL

*Department of Medicine, King's College Hospital Medical School, Denmark Hill, London SE5 8RX, U.K.

Search for other works by this author on:

This Site

PubMed

Google Scholar

PENELOPE J. BRAY

†Therapeutic International Research Association, Institut de Medecine Moleculaire Europeen, 57 Avenue des Villas, Brussels, Belgium

Search for other works by this author on:

This Site

PubMed

Google Scholar

Author and article information

Publisher: Portland Press Ltd

Online ISSN: 1470-8752

Print ISSN: 0300-5127

1976

Biochem Soc Trans (1976) 4 (3): 512–513.

https://doi.org/10.1042/bst0040512

You do not currently have access to this content.

Don't already have an account? Register

You could not be signed in. Please check your email address / username and password and try again.

Portland Press

Registered address – First Floor, 10 Queen Street Place, London EC4R 1BE

Portland Press Tel
+44 (0)20 3880 2795
Portland Press Company no. 02453983

Biochemical Society Tel
+44 (0)20 3880 2793
Email: [email protected]

Biochemical Society Company no. 00892796
Registered Charity no. 253894
VAT no. GB 523 2392 69

Privacy and cookies
Accessibility

Effect of Various Nucleotide and Protein Factors on the Capacity of the Liver Microsomal Fractions and Ribosomes to Incorporate Labelled Amino Acids into Protein in vitro

Article PDF first page preview

Get Access To This Article

Buy This Article

Cited By

Get Email Alerts

Open Access for all

CONNECT

EXPLORE

Cover Image

Effect of Various Nucleotide and Protein Factors on the Capacity of the Liver Microsomal Fractions and Ribosomes to Incorporate Labelled Amino Acids into Protein in vitro Available to Purchase

Article PDF first page preview

Sign in

Sign in to your personal account

Biochemical Society Member Sign in

Sign in via your Institution

Get Access To This Article

Buy This Article

Cited By

Get Email Alerts

Open Access for all

CONNECT

EXPLORE

This Feature Is Available To Subscribers Only

Effect of Various Nucleotide and Protein Factors on the Capacity of the Liver Microsomal Fractions and Ribosomes to Incorporate Labelled Amino Acids into Protein in vitro