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Biochem Soc Trans (2024) 52 (4): 1795–1808.
Published: 05 August 2024
... changes, focusing on amino acids (serine and alanine), various fatty acids, choline (and ethanolamine), and glucose. Correspondence: Yusuf A. Hannun ( [email protected] ) © 2024 The Author(s). Published by Portland Press Limited on behalf of the Biochemical Society 2024...