Measuring muscle protein turnover in vivo: what can 3-methylhistidine production tell us?

EMERY, PETER W.; PREEDY, VICTOR R.

doi:10.1042/CS20030099

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Commentary| June 01 2003

Measuring muscle protein turnover in vivo: what can 3-methylhistidine production tell us?

PETER W. EMERY;

PETER W. EMERY

1Nutrition, Food and Health Research Centre, King's College London, Franklin Wilkins Building, Stamford Street, London SE1 9NN, U.K. (ON BEHALF OF THE EDITORIAL BOARD)

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VICTOR R. PREEDY

1Nutrition, Food and Health Research Centre, King's College London, Franklin Wilkins Building, Stamford Street, London SE1 9NN, U.K. (ON BEHALF OF THE EDITORIAL BOARD)

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Clin Sci (Lond) (2003) 104 (6): 557–558.

https://doi.org/10.1042/CS20030099

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