Levels of Advanced Glycated End-Products Are Genetically Determined. a Study of Normal Twins

Beyan, H; Sawtell, P; Boehm, BO; Spector, TD; Snieder, H; Rdg, Leslie

doi:10.1042/cs104012P

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Conference Abstract| January 01 2003

Levels of Advanced Glycated End-Products Are Genetically Determined. a Study of Normal Twins

H Beyan;

H Beyan

¹Department of Diabetes and Metabolism, St Bartholomew's Hospital, London

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P Sawtell;

P Sawtell

¹Department of Diabetes and Metabolism, St Bartholomew's Hospital, London

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BO Boehm;

BO Boehm

²Division of Endocrinology and Diabetes, Department of Internal Medicine, University of Ulm Germany

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TD Spector;

TD Spector

³Twin Research & Genetic Epidemiology Unit, St Thomas' Hospital, London

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H Snieder;

H Snieder

³Twin Research & Genetic Epidemiology Unit, St Thomas' Hospital, London

⁴Georgia Prevention Institute, Medical College of Georgia, Augusta, GA, USA

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Leslie Rdg

¹Department of Diabetes and Metabolism, St Bartholomew's Hospital, London

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Author and article information

Publisher: Portland Press Ltd

Online ISSN: 1470-8736

Print ISSN: 0143-5221

2003

Clin Sci (Lond) (2003) 104 (s48): 12P.

https://doi.org/10.1042/cs104012P

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Levels of Advanced Glycated End-Products Are Genetically Determined. a Study of Normal Twins