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© 2003 The Biochemical Society
Paula BERSTAD, Ingecsørg SELJEFLOT, Marit B. VEIERØD, Elsa M. HJERKINN, Harald ARNESEN, Jan I. PEDERSEN; Supplementation with fish oil affects the association between very long-chain n-3 polyunsaturated fatty acids in serum non-esterified fatty acids and soluble vascular cell adhesion molecule-1. Clin Sci (Lond) 1 July 2003; 105 (1): 13–20. doi: https://doi.org/10.1042/CS20020349
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