A Reduced Thermogenic Capacity as the Metabolic Basis for Human Obesity?

Jung, R. T.; Shetty, P. S.; James, W. P. T.; Barrand, M.; Callingham, B. A.

doi:10.1042/cs056016Pb

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Conference Abstract| March 01 1979

A Reduced Thermogenic Capacity as the Metabolic Basis for Human Obesity?

R. T. Jung;

R. T. Jung

1Dunn Clinical Nutrition Centre, Addenbrookes Hospital, Cambridge

2Department of Pharmacology, University of Cambridge

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P. S. Shetty;

P. S. Shetty

1Dunn Clinical Nutrition Centre, Addenbrookes Hospital, Cambridge

2Department of Pharmacology, University of Cambridge

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W. P. T. James;

W. P. T. James

1Dunn Clinical Nutrition Centre, Addenbrookes Hospital, Cambridge

2Department of Pharmacology, University of Cambridge

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M. Barrand;

M. Barrand

1Dunn Clinical Nutrition Centre, Addenbrookes Hospital, Cambridge

2Department of Pharmacology, University of Cambridge

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B. A. Callingham

1Dunn Clinical Nutrition Centre, Addenbrookes Hospital, Cambridge

2Department of Pharmacology, University of Cambridge

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Clin Sci (Lond) (1979) 56 (3): 16P–17P.

https://doi.org/10.1042/cs056016Pb

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