Clinical Testing in Coeliac Patients of Bread Made from Wheats Deficient in Some α-Gliadins

Ciclitira, P. J.; Hunter, J. O.; Lennox, E. S.

doi:10.1042/cs059025Pb

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Conference Abstract| September 01 1980

Clinical Testing in Coeliac Patients of Bread Made from Wheats Deficient in Some α-Gliadins

P. J. Ciclitira;

P. J. Ciclitira

1MRC Laboratory of Molecular Biology, Cambridge, U.K.

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J. O. Hunter;

J. O. Hunter

2MRC Laboratory of Molecular Biology, Cambridge, U.K.

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E. S. Lennox

3MRC Laboratory of Molecular Biology, Cambridge, U.K.

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Clin Sci (Lond) (1980) 59 (3): 25P.

https://doi.org/10.1042/cs059025Pb

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