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December 1985
Conference Abstract|
December 01 1985
Dietary Sodium Intake and its Relationship to Physiological Factors and Taste Preferences
C.A. Farleigh;
C.A. Farleigh
1AFRC Food Research Institute, Norwich
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R. Shepherd
R. Shepherd
1AFRC Food Research Institute, Norwich
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Clin Sci (Lond) (1985) 69 (s12): 26P–27P.
Citation
C.A. Farleigh, R. Shepherd; Dietary Sodium Intake and its Relationship to Physiological Factors and Taste Preferences. Clin Sci (Lond) 1 December 1985; 69 (s12): 26P–27P. doi: https://doi.org/10.1042/cs069026Pb
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