Post Prandial Blood Pressure Changes Following High Fat and High Carbohydrate Meals in Young and Elderly Persons

Potter, JF; Heseltine, D; James, OFW

doi:10.1042/cs077012Pb

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Conference Abstract| December 01 1989

Post Prandial Blood Pressure Changes Following High Fat and High Carbohydrate Meals in Young and Elderly Persons

JF Potter;

JF Potter

*University Department of Medicine for the Elderly, Leicester General Hospital, Leicester

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D Heseltine;

D Heseltine

1Department of Geriatric Medicine, University of Newcastle upon Tyne, Leicester

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OFW James

1Department of Geriatric Medicine, University of Newcastle upon Tyne, Leicester

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Author and article information

Publisher: Portland Press Ltd

Online ISSN: 1470-8736

Print ISSN: 0143-5221

1989

Clin Sci (Lond) (1989) 77 (s21): 12P.

https://doi.org/10.1042/cs077012Pb

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Post Prandial Blood Pressure Changes Following High Fat and High Carbohydrate Meals in Young and Elderly Persons