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G. Hartley
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Articles

Blood Pressure, Heart Rate and Neuroendocrine Responses to a High Carbohydrate and a High Fat Meal in Healthy Young Subjects

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D. Heseltine, J. F. Potter, G. Hartley, I. A. MacDonald, O. F. W. James
Journal: Clinical Science
Clin Sci (Lond) (1990) 79 (5): 517–522.
https://doi.org/10.1042/cs0790517
Published: 01 November 1990
View article titled, Blood Pressure, Heart Rate and Neuroendocrine Responses to a High Carbohydrate and a High Fat Meal in Healthy Young Subjects
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Articles

Effects of Meal Composition on the Postprandial Blood Pressure, Catecholamine and Insulin Changes in Elderly Subjects

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J. F. Potter, D. Heseltine, G. Hartley, J. Matthews, I. A. Macdonald, O. F. W. James
Journal: Clinical Science
Clin Sci (Lond) (1989) 77 (3): 265–272.
https://doi.org/10.1042/cs0770265
Published: 01 September 1989
View article titled, Effects of Meal Composition on the Postprandial Blood Pressure, Catecholamine and Insulin Changes in Elderly Subjects
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Articles

The Effect of Dietary Manipulation on Post Prandial Blood Pressure Changes in the Elderly

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J.F. Potter, D. Heseltine, G. Hartley, O.F.W. James
Journal: Clinical Science
Clin Sci (Lond) (1988) 75 (s19): 47P.
https://doi.org/10.1042/cs075047Pa
Published: 01 December 1988
View article titled, The Effect of Dietary Manipulation on Post Prandial Blood Pressure Changes in the Elderly
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