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Keywords: meat
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Articles
Journal:
Clinical Science
Clin Sci (Lond) (2001) 100 (1): 25–32.
Published: 05 December 2000
... of saturated fat (vegans, n = 18; ovolacto vegetarians, n = 43; moderate meat eaters, n = 60; high meat eaters, n = 18). Both the ovolacto vegetarian and vegan groups demonstrated significant decreases in plasma total cholesterol (TC), low-density-lipoprotein cholesterol (LDL-C) and triacylglycerol...
Articles
Journal:
Clinical Science
Clin Sci Mol Med (1973) 45 (6): 827–832.
Published: 01 December 1973
... of protein ingested. 3. The changes were not due to diurnal variation in plasma amino acid levels, so, protein loading tests may be of value in the assessment of protein absorption. 18 6 1973 © 1973 The Biochemical Society and the Medical Research Society 1973 amino acids plasma meat...
