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Keywords: stearic acid
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Clin Sci (Lond) (2001) 100 (1): 25–32.
Published: 05 December 2000
... concentrations compared with both the high-meat-eater and moderate-meat-eater groups. Total SFA and individual SFA [palmitic acid (16:0), stearic acid (18:0) and arachidic acid (20:0)] in the plasma PL were significantly lower in both the ovolacto vegetarian and vegan groups than in both the high- and moderate...